Homebrew #1: Felicitas
¶ by Rob FrieselI brewed a beer.
This was something that I’ve always wanted to do (since I was a kid even) and recently I finally felt like I had the time, space, and resources to give it a shot. And when a friendly brew-off competition was proposed among some of my co-workers… Well, I felt like the time had finally come. All my excuses were gone and it was time to give it a shot.
With the help of my friend Jeffrey, we set out to brew a “California-style” red ale. We came across this extract kit from NorthernBrewer.com and decided that it would be the one.
About a month ago, we did the brew:
And about two weeks ago, we bottled:
Apparently, there’s a lot of waiting involved in homebrewing.
Anyway… The wait was worth it. What we have is an easy-drinking red ale. While it isn’t exactly clear, it isn’t cloudy either. It has a great color. There are some nice malts on the nose and a subtle hop finish. (Some sips seem to have hints of caramel but who knows where that comes from…)
At any rate: success! Or at least a great success for a first time brewing.
Pretty excited. And pretty much hooked.
Next up? A Belgian tripel/IPA hybrid. I expect it’s going to be amazing and gift-worthy.
Details
Felicitas, an American (“California-style”) red ale by Fierce Brewing Co-op
Original Gravity | 1.052 |
Final Gravity | 1.012 |
ABV | 5.24% |
Attenuation | 76.92% |
IBU | 41.99 |
SRM | 20.05 |
Links | Untappd Flickr NorthernBrewer.com |
Update
We dubbed it Felicitas and managed to take second place in a friendly little local competition!
About Rob Friesel
Software engineer by day. Science fiction writer by night. Weekend homebrewer, beer educator at Black Flannel, and Certified Cicerone. Author of The PhantomJS Cookbook and a short story in Please Do Not Remove. View all posts by Rob Friesel →6 Responses to Homebrew #1: Felicitas
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